Textual Modalities for: Commercial cooking
Records: Showing 20 of 806 total records
Page: 16 of 41
| Code | Title | Description | Source | Word Counts | URL |
|---|---|---|---|---|---|
| 504603.1 | Community Action Plan for Cottage Grove, OregonPDF | into a commercial catering kitchen and the main floor to be used as an event space, or even pop-up r... | Total words: 9,848 | commercial: 20 | View | |
| 504603.1 | Well-Being and Cooking Behavior: Using the Positive Emotion, Engagement ... | Cooking involves simultaneous and mixed use of multiple skills. Specifically described by Short ... ... | Total words: 11,169 | commercial: 1 | cooking: 249 | View | |
| 504603.1 | Commercial Heating and Cooling Loads Component AnalysisPDF | Estimates of the commercial building population by building type, region, and vintage are derived fr... | Total words: 19,232 | commercial: 80 | cooking: 5 | View | |
| 504603.1 | Incubator Kitchen Open House at 21 Acres | U.S. Small Business ... | Open house will provide a sneak peek and tour of the commercial production kitchen and an understand... | Total words: 254 | commercial: 1 | View | |
| 504603.1 | Facilities • Apopka Community Center | The Apopka Community Center (VFW Post 10147), located at 519 South Central Avenue, Apopka, 32703, is... | Total words: 348 | commercial: 1 | View | |
| 504603.1 | Garden of Hope, Newark, NJ - The Official Web Site for The State of New ... | The site will consist of a hydroponic greenhouse to support year-round food production, chickens, a ... | Total words: 254 | commercial: 1 | View | |
| 504603.1 | Aerosol Cooking Oil Products Can Explode - Labor & Industries (L&I ...PDF | Aerosol Cooking Oil Products Can Explode January 2017 Canned aerosol products, a common sight in com... | Total words: 394 | commercial: 1 | cooking: 6 | View | |
| 504603.1 | Mobile Eating Place Operator’s Guide - MainePDF | means any kitchen, commissary or similar place in which food or drink is prepared for sale or servic... | Total words: 8,281 | commercial: 21 | cooking: 13 | View | |
| 504603.1 | Chapter 246-215 WAC - Washington | Cooking — Microwave cooking (FDA Food Code 3-401.12). HTML PDF: 246-215-03410: Cooking — Plant f... | Total words: 4,986 | cooking: 8 | View | |
| 504603.1 | Safe Minimum Internal Temperature Chart | Food Safety and Inspection ... | Safe steps in food handling, cooking, and storage are essential in preventing foodborne illness. You... | Total words: 1,617 | cooking: 5 | View | |
| 504603.1 | Residential and Commercial Building Appliances - South Coast Air ... | Staff revised the rule concept after receiving numerous comments from stakeholders. A public Working... | Total words: 576 | commercial: 6 | View | |
| 504603.1 | Fire Code & Fire Safety Documents - Fire - Fire | seattle.gov | Example: an area that previously served as a kitchen has been remodeled to a dining area only, and t... | Total words: 1,285 | cooking: 2 | View | |
| 504603.1 | McCurdy Event Center (Community Center) | Corunna MI | Located at 457 Emma Dr., the McCurdy Event Center is a great indoor venue for your wedding, graduati... | Total words: 162 | commercial: 1 | View | |
| 504603.1 | Commercial Fryers - ENERGY STAR | ENERGY STAR certified commercial standard vat electric fryers save businesses about 2,390 kWh and $2... | Total words: 590 | commercial: 20 | cooking: 1 | View | |
| 504603.1 | eTool : Young Worker Safety in Restaurants - Food Preparation | OSHA ... | Young workers often help prepare foods for restaurants and are exposed to power-driven equipment suc... | Total words: 3,008 | commercial: 1 | cooking: 1 | View | |
| 504603.1 | Special Event Cooking Requirements and Recommendations - Everett, WA | Electric Cooking/warming Equipment Electric cooking equipment would include microwave and electric o... | Total words: 1,013 | cooking: 24 | View | |
| 504603.1 | Best Management Practices for Commercial and Institutional FacilitiesPDF | Best Management Practices for Commercial and Institutional Facilities Improvements to commercial fac... | Total words: 810 | commercial: 13 | View | |
| 504603.1 | Maryland Cookout RecipesPDF | Nancey‘s experience ranges from cooking over an open fire in a Mexican beach front cantina to prep... | Total words: 15,961 | commercial: 3 | cooking: 25 | View | |
| 504603.1 | Growing the Value of Teaching Kitchens to Promote Healthy Cooking and ... | In addition to cooking skills, many teaching kitchens also educate the public about self-care topics... | Total words: 1,240 | commercial: 1 | cooking: 3 | View | |
| 504603.1 | SECTION L - FINISH SCHEDULE –FLOORS, WALLS, CEILINGS | Cooking Areas (Areas exposed to high heat) Quarry Tile Poured Epoxy Commercial Grade Vinyl Compositi... | Total words: 1,614 | commercial: 20 | cooking: 1 | View |
Page 16 of 41 (806 records)