Textual Modalities for: Edible fats
Source Filter: usa.gov Clear Filter
Records: Showing 20 of 1536 total records
Page: 16 of 77
| Code | Title | Description | Source | Word Counts | URL |
|---|---|---|---|---|---|
| 207999.1 | Tropical Oil Consumption and Cardiovascular Disease: An Umbrella Review ... | Abstract. The health effects of saturated fat, particularly tropical oil, on cardiovascular disease ... | USA | Total words: 6,671 | edible: 1 | fats: 13 | View |
| 207999.1 | Preparation of Protein Oleogels: Effect on Structure and Functionality | Due to their nutritional value and high consumer acceptance, proteins are of special interest for th... | USA | Total words: 11,162 | edible: 19 | fats: 13 | View |
| 207999.1 | Characterization of cis- and trans-octadecenoic acid ... - PubMed | In this study, the characterisation of all cis- and trans-octadecenoic acid (C18:1) positional isome... | USA | Total words: 1,185 | edible: 2 | fats: 4 | View |
| 207999.1 | Food-Grade Oleogels: Trends in Analysis, Characterization, and ... | For example, they can be used in food products as a replacement or for the reduction of solid fats, ... | USA | Total words: 22,909 | edible: 30 | fats: 39 | View |
| 207999.1 | Algae as nutritional and functional food sources: revisiting our ... | Although humans and other mammals synthesize lipids, some essential lipids must be obtained from die... | USA | Total words: 30,083 | edible: 32 | fats: 1 | View |
| 207999.1 | Nutritional value of edible seaweeds - PubMed | This article presents information on the nutritional aspects of seaweeds in terms of fiber, mineral ... | USA | Total words: 1,228 | edible: 3 | fats: 3 | View |
| 207999.1 | Examining the trade-offs of palm oil production and consumption from a ... | From a nutrition standpoint, palm oil contains a high proportion of saturated fat as compared with m... | USA | Total words: 8,976 | edible: 37 | fats: 4 | View |
| 207999.1 | Color Reversion of Refined Vegetable Oils: A Review - PMC | Structures of major natural pigments in oils. In addition to carotenoids, high levels of chlorophyll... | USA | Total words: 11,118 | edible: 20 | fats: 16 | View |
| 207999.1 | PubMed Central (PMC) | PubMed Central (PMC) | USA | Total words: 7,951 | edible: 21 | fats: 4 | View |
| 207999.1 | A Comprehensive Review of the Importance of Selected Trace ... - PubMed | Recently, insects are gaining popularity as food proteins in developing countries and press higher d... | USA | Total words: 1,354 | edible: 16 | View |
| 207999.1 | A Review of Hemp as Food and Nutritional Supplement - PMC | Hempseed oil is the most commonly used edible hemp derivative, with potential uses also in the cosme... | USA | Total words: 7,483 | edible: 2 | fats: 1 | View |
| 207999.1 | Discrimination of edible oils and fats by combination of multivariate ... | Discrimination of edible oils and fats by combination of multivariate pattern recognition and FT-IR ... | USA | Total words: 1,217 | edible: 3 | fats: 6 | View |
| 207999.1 | Applications of Chinese Camellia oleifera and its By-Products: A Review | Camellia seeds are used to process high-quality edible oil; they are also often used in medicine, he... | USA | Total words: 6,723 | edible: 12 | fats: 1 | View |
| 207999.1 | Regulation of Cholesterol Metabolism by Phytochemicals Derived from ... | Accurate regulation of cholesterol is necessary for the proper metabolism of fats in the body. Distu... | USA | Total words: 18,930 | edible: 27 | fats: 7 | View |
| 207999.1 | Full-fat dairy products and cardiometabolic health outcomes: Does the ... | Dairy fat is the most complex edible fat in nature and comprises three different levels of lipid org... | USA | Total words: 17,230 | edible: 1 | fats: 6 | View |
| 207999.1 | Edible insects as ingredients in food products: nutrition, functional ... | Edible insect products contain high-quality protein and other nutrients, including minerals and fatt... | USA | Total words: 1,398 | edible: 10 | View |
| 207999.1 | Enzymatic Synthesis of Human Milk Fat Substitute - PubMed | Human milk fat substitute (HMFS) is a structured lipid designed to resemble human milk fat. It conta... | USA | Total words: 1,252 | fats: 1 | View |
| 207999.1 | Quantitation of triacylglycerols in edible oils by off-line ... | In this investigation, off-line comprehensive two-dimensional liquid chromatography-atmospheric pres... | USA | Total words: 1,538 | edible: 4 | fats: 3 | View |
| 207999.1 | Plasticizer contamination in edible vegetable oil in a U.S. retail ... | The presence of phthalates, the major group of plasticizers, in edible items has gained increasingly... | USA | Total words: 1,592 | edible: 7 | fats: 3 | View |
| 207999.1 | The Impact of Policies to Reduce trans Fat Consumption: A Systematic ... | Changes in mean intake of fatty acids and intake of saturated and trans fats from potatoes: NHANES 2... | USA | Total words: 8,578 | edible: 3 | fats: 14 | View |
Page 16 of 77 (1536 records)