Textual Modalities for: Meats
Records: Showing 20 of 513 total records
Page: 3 of 26
| Code | Title | Description | Source | Word Counts | URL |
|---|---|---|---|---|---|
| 514799.1 | Current Website List-North Dakota Meat Processors and Retail Meat ...PDF | 1 3BE MEATS LLC 1700 EAST MAIN AVE BISMARCK ND 58501 Burleigh CUSTOM EXEMPT Bismarck Burleigh Public... | Total words: 4,150 | meats: 45 | View | |
| 514799.1 | Spruce Hill Meats LLC - North Dakota | Spruce Hill Meats is a locally owned & operated custom/retail USDA inspected processing facilty. Our... | Total words: 310 | meats: 3 | View | |
| 514799.1 | An outbreak of multiple genotypes of Listeria monocytogenes in New ... | Two of the pulsotypes matched to Listeria monocytogenes isolates obtained from ready-to-eat (RTE) me... | Total words: 1,588 | meats: 3 | View | |
| 514799.1 | Are edible insects more or less 'healthy' than commonly consumed meats ... | The NVS assigned crickets, palm weevil larvae and mealworm a significantly healthier score than beef... | Total words: 1,609 | meats: 3 | View | |
| 514799.1 | Exploring the metabolic heterogeneity of coagulase-negative ... | The production of fermented meats, such as fermented sausage, relies on the metabolic activities of ... | Total words: 1,489 | meats: 4 | View | |
| 514799.1 | Food Buying Guide for Child Nutrition Programs Section 1 - USDAPDF | Meats/Meat Alternates Section 1 - Meats/Meat Alternates 1. Food As Purchased, AP 2. Purchase Unit 3.... | Total words: 18,316 | meats: 2 | View | |
| 514799.1 | Replacement of nitrates and nitrites in meat-derived foods through the ... | Common meat curing practices involve the addition of nitrates/nitrites, salt, sugars, reducing subst... | Total words: 10,596 | meats: 10 | View | |
| 514799.1 | Prohibited and Restricted Items - U.S. Customs and Border Protection | However, bush meat made from African wildlife and almost anything containing meat products, such as ... | Total words: 6,757 | meats: 4 | View | |
| 514799.1 | Win-A-Nell Butchering and Meats, LLC | For help with meat, poultry, and egg products, call the toll-free USDA Meat and Poultry Hotline: 1-8... | Total words: 493 | meats: 3 | View | |
| 514799.1 | Commercially Distributed Meat as a Potential Vehicle for Community ... | Samples. In total, 1,484 samples (197 meats and 1,287 diarrheal stools of outpatients) were collecte... | Total words: 4,875 | meats: 16 | View | |
| 514799.1 | Subsidiaries of the Company - SEC.gov | Tyson Fresh Meats, Inc. (Subsidiary of Tyson Foods, Inc.) Delaware (2000) Tyson Processing Services,... | Total words: 801 | meats: 5 | View | |
| 514799.1 | Kemmerlin Meats, Inc. - Occupational Safety and Health | “Docket No. 1313 KEMMERLIN MEATS, INC.? OSHRC Docket No. 1313 Occupational Safety and Health Revie... | Total words: 4,206 | meats: 8 | View | |
| 514799.1 | Dietary consumption of beef and red meat: a scoping review and evidence ... | Red meat and beef intake and cognition is largely understudied. There is a significant lack of repli... | Total words: 9,654 | meats: 5 | View | |
| 514799.1 | North Dakota Meat Processors | North Dakota Department of Agriculture | Heart of Dakota Packing and Wollman Ranch are not licensed meat processing establishments STATE SLAU... | Total words: 1,442 | meats: 37 | View | |
| 514799.1 | More illnesses and deaths in Listeria outbreak linked to deli meats is ... | Businesses that received recalled meats should take extra precautions like cleaning and sanitizing a... | Total words: 658 | meats: 7 | View | |
| 514799.1 | Refrigeration & Food Safety - Food Safety and Inspection Service | Hot Dogs and Luncheon Meats; Hot dogs: Unopened package, 2 weeks; Opened package, 1 week: Luncheon m... | Total words: 3,216 | meats: 8 | View | |
| 514799.1 | How Temperatures Affect Food - Food Safety and Inspection Service | If raw meat and poultry have been handled safely, using the above preparation recommendations will m... | Total words: 2,296 | meats: 2 | View | |
| 514799.1 | Ready-to-eat Meat Products As a Source of - PMC | Sources of L.monocytogenes at different stages of RTE meat production chain. It is important to dist... | Total words: 4,489 | meats: 5 | View | |
| 514799.1 | Nitrites in Cured Meats, Health Risk Issues, Alternatives to Nitrites ... | Meat processors can now satisfy the growing demand of consumers for natural and “preservative-free... | Total words: 16,407 | meats: 35 | View | |
| 514799.1 | Prospects for Plant-Based Meat: Current Standing, Consumer Perceptions ... | It is necessary to understand individual preferences with respect to meat alternatives in order to r... | Total words: 12,947 | meats: 3 | View |
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