Textual Modalities for: Dry cane sugar products
Records: Showing 20 of 1412 total records
Page: 44 of 71
| Code | Title | Description | Source | Word Counts | URL |
|---|---|---|---|---|---|
| 206101.0 | Green extraction of natural products: concept and principles | The design of green and sustainable extraction methods of natural products is currently a hot resear... | Total words: 1,366 | products: 9 | View | |
| 206101.0 | Trichloroethylene - Dry Cleaning, Some Chlorinated Solvents and Other ... | 1.2.1. Production. Trichloroethylene was first prepared in 1864 by Fischer in experiments on the red... | Total words: 30,098 | dry: 20 | products: 16 | View | |
| 206101.0 | Commodity Codes Look-Up – Purchasing - San Bernardino County | Recycled Abrasives Products and Supplies 005-84 Steel Wool, Aluminum Wool, Copper Wool, and Lead Woo... | Total words: 51,961 | dry: 45 | cane: 1 | sugar: 3 | products: 472 | View | |
| 206101.0 | Expert views on high fat, salt and sugar food marketing ... - PubMed | Expert views on high fat, salt and sugar food marketing policies to tackle obesity and improve dieta... | Total words: 1,439 | sugar: 5 | products: 1 | View | |
| 206101.0 | Cover photos clockwise from top - US Forest ServicePDF | 2 Cover photos clockwise from top: Spruce bark beetle damage (inset spruce bark beetle) Chicken of t... | Total words: 46,242 | dry: 11 | products: 26 | View | |
| 206101.0 | Sugar and fluoride content of various forms of tobacco - PubMed | This is the first part of an investigation of caries-promoting and caries-inhibiting substances in c... | Total words: 1,297 | sugar: 8 | products: 4 | View | |
| 206101.0 | Chapter 3: Protruding objects - United States Access Board | The standards specify a maximum height (27″) for the leading edge of barriers so they are within c... | Total words: 838 | cane: 8 | View | |
| 206101.0 | Nebraska Dry Bean Commission | Nebraska Department of Agriculture | 4502 Ave I, Room 202 Scottsbluff, NE 69361 Phone: 308-632-1258 E-mail: dryediblebeans@nebraska.gov W... | Total words: 121 | dry: 5 | View | |
| 206101.0 | Sugars: their origin in photosynthesis and subsequent biological ... | Sugar has been valued as a commodity for thousands of years. Despite its long history in commerce, t... | Total words: 1,273 | sugar: 5 | products: 4 | View | |
| 206101.0 | South Africa Sugar Production and Exports DeclinePDF | 170112 Beet sugar, raw, in solid form, not containing added flavoring or coloring matter 1.00 170113... | Total words: 1,726 | dry: 3 | cane: 8 | sugar: 35 | products: 1 | View | |
| 206101.0 | Intake of Non-Nutritive Sweeteners in Chilean Children after ... | After enforcement of a new food labeling law in 2016, Chile exhibits a greater offer to reduced suga... | Total words: 1,736 | sugar: 3 | products: 4 | View | |
| 206101.0 | Sugar labeling: How numerical information of sugar content influences ... | The planned contrasts (for means and standard deviations of healthiness and tastiness evaluations be... | Total words: 8,821 | sugar: 173 | products: 116 | View | |
| 206101.0 | Incorporating Added Sugar Improves the Performance of the ... - PubMed | Background: The Health Star Rating (HSR) is an interpretive front-of-pack labelling system that rate... | Total words: 1,962 | sugar: 23 | products: 16 | View | |
| 206101.0 | Gluten-Free Diet: Gaps and Needs for a Healthier Diet - PMC | The protein content of GF products available on the Austrian market was more than two times lower in... | Total words: 10,139 | sugar: 14 | products: 88 | View | |
| 206101.0 | The Nutritional Composition of Natural and Organic Branded Food ... | Jams labelled as natural/organic had higher energy and total sugar content. Overall, evidence of an ... | Total words: 5,328 | sugar: 10 | products: 68 | View | |
| 206101.0 | A review on polyols: new frontiers for health-based bakery products | They occur naturally in foods and come from plant products such as fruit and berries. They are used ... | Total words: 1,101 | sugar: 8 | products: 5 | View | |
| 206101.0 | Physiological factors affecting salivary flow rate, oral sugar ... | Physiological factors affecting salivary flow rate, oral sugar clearance, and the sensation of dry m... | Total words: 1,217 | dry: 9 | sugar: 2 | View | |
| 206101.0 | Soy Consumption and the Risk of Type 2 Diabetes and Cardiovascular ... | The flow chart of the literature selection. 3.2. Study Characteristics and Quality Assessment. The m... | Total words: 9,894 | dry: 1 | products: 23 | View | |
| 206101.0 | Vine-Canes as a Source of Value-Added Compounds for Cosmetic ... | Finally, Loureiro vine-cane extract was incorporated into a topical formulation, and physical and mi... | Total words: 9,131 | dry: 2 | cane: 3 | sugar: 1 | products: 13 | View | |
| 206101.0 | The sweetening of the global diet, particularly beverages: patterns ... | Over the past several decades, the world has become increasingly aware of the role of added sugar, p... | Total words: 8,291 | sugar: 47 | products: 8 | View |
Page 44 of 71 (1412 records)