Textual Modalities for: Snack foods
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Records: Showing 20 of 764 total records
Page: 8 of 39
| Code | Title | Description | Source | Word Counts | URL |
|---|---|---|---|---|---|
| 514502.0 | Nutrition labels on pre-packaged foods: a systematic review | Objective: To review research on consumer use and understanding of nutrition labels, as well as the ... | USA | Total words: 1,449 | foods: 4 | View |
| 514502.0 | Algae in food: a general review - PubMed | Moreover, algae are used in the food industry as food supplements and an addition to functional food... | USA | Total words: 1,310 | foods: 1 | View |
| 514502.0 | Public health response to ultra-processed food and drinks | Food marketing also influences food preferences, purchasing, and consumption— particularly in chil... | USA | Total words: 5,514 | snack: 1 | foods: 70 | View |
| 514502.0 | Trends in Snacking Among U.S. Children - PMC - National Center for ... | Foods defined as snacks, but consumed with a meal were recoded as meals. We also combined all the sn... | USA | Total words: 4,141 | snack: 13 | foods: 14 | View |
| 514502.0 | Acrylamide in foods: a review of the science and future ... - PubMed | Acrylamide occurs in foods commonly consumed in diets worldwide. It is formed from the reaction of r... | USA | Total words: 1,248 | foods: 9 | View |
| 514502.0 | Raw Milk | Food Safety | CDC | Refrigerate perishable foods at 40°F or colder to slow bacterial growth. Bacteria can multiply rapi... | USA | Total words: 562 | foods: 2 | View |
| 514502.0 | Genetically modified foods: safety, risks and public concerns—a review | Protocol for the testing of genetically modified foods. In a recent work La Mura et al. applied QUIZ... | USA | Total words: 10,256 | foods: 77 | View |
| 514502.0 | Snack food intake in ad libitum fed rats is triggered by the ... | Snack food like potato chips substantially contributes to energy intake in humans. In contrast to ba... | USA | Total words: 1,901 | snack: 10 | foods: 9 | View |
| 514502.0 | A Healthier Generation Through Smart Snacks in Schools | Home - USDA | ... | USA | Total words: 649 | snack: 2 | foods: 3 | View |
| 514502.0 | Safer Food Choices | Food Safety | CDC - Centers for Disease Control ... | To prevent food poisoning, some foods are safer choices than others. That's because some foods—suc... | USA | Total words: 817 | foods: 7 | View |
| 514502.0 | Formulation and evaluation of novel functional snack bar with amaranth ... | a Flowchart for the formulation of functional snack bar (FSB).b Diagrammatic representation of formu... | USA | Total words: 6,285 | snack: 97 | foods: 2 | View |
| 514502.0 | Food Intolerance: The Role of Histamine - PMC - PubMed Central (PMC) | Food triggers (histamine liberators) are foods rich in biogenic amines (canned food, wine, beer, and... | USA | Total words: 11,679 | foods: 7 | View |
| 514502.0 | Snack food and beverage consumption and young child nutrition in low ... | Although snacks can provide important nutrients for young children during the complementary feeding ... | USA | Total words: 1,680 | snack: 11 | foods: 9 | View |
| 514502.0 | Report Name: China Snack Food Market Update | B ê¯ .=Øú%ƒá\éÃEþurxÐÛ ÈŽo º §WgLl(ÙËÄNED §Ç%ºkàÏÉd‰ag† Y˜¶½ÖOv A›... | USA | Total words: 1,505 | snack: 43 | foods: 19 | View |
| 514502.0 | Natural preservatives used in foods: a review - PubMed | Food quality is adversely affected by physical, chemical, enzymatic, and microbiological reactions, ... | USA | Total words: 867 | foods: 3 | View |
| 514502.0 | What's In Food - Nutrition.gov | Use these resources to learn about nutrients in the foods you eat. Find information on carbohydrates... | USA | Total words: 415 | foods: 9 | View |
| 514502.0 | Purchase trends of processed foods and beverages in urban India | Quarterly purchase patterns of processed foods and beverages in urban India, 2013-17. In Fig. 1, swe... | USA | Total words: 8,062 | snack: 6 | foods: 57 | View |
| 514502.0 | Food parenting and child snacking: a systematic review | Background: While the role of parenting in children's eating behaviors has been studied extensively,... | USA | Total words: 1,831 | snack: 9 | foods: 3 | View |
| 514502.0 | How Much Should I Eat? Quantity and Quality - National Institute on Aging | Older adults often need fewer calories, but more nutrients, which makes it essential to eat nutrient... | USA | Total words: 921 | snack: 1 | foods: 7 | View |
| 514502.0 | Brain foods: the effects of nutrients on brain function - PMC | In turn, pleasant memories of foods have been related to brain pathways that are associated with rew... | USA | Total words: 12,326 | foods: 13 | View |
Page 8 of 39 (764 records)